The Bistro is a bright, relaxed and spacious setting with picturesque views of the North Sea.

to start
Soup of the Day (V) £6.95
using freshly sourced local ingredients
Prawn and Melon Cocktail £9.25
North Atlantic prawns, fresh melon, iceberg lettuce, Marie Rose sauce, lemon, paprika, crouton
Duck Liver Parfait £8.50
orange compote, homemade oatcakes, rocket salad, pickled vegetables
Arancini (V) £7.95
mild curry risotto balls, Panko breadcrumbs, rocket salad, mango chutney dip
Melon Plate (V) £7.95
duo of melon, berries, Biccochi’s sorbet
Scottish Scallops £12.95
black pudding Dauphinoise potatoes, pea foam, fresh peas
Cullen Skink £9.25
smoked haddock, potato and leek soup, homemade potato scone
Calamari £8.25
salt n pepper coating, saffron aioli, salad leaves, torched lime
Goats Cheese Tart (V) £8.25
whipped goats cheese, Arlette pastry, candied walnuts, textures of beetroot
Chinese Style Fritters
marinated minced pork loin £ 8.50
woodland mushroom (V)  £7.95

mixed leaves, char sui sauce
main course
Barbeque Chicken Ballotine  £18.95
breast of chicken, BBQ mousse, smoked bacon, cheesy mash, seasonal vegetables, BBQ jus
Fish and Chips £17.95
Peterhead landed haddock, crispy house batter, house fries, coleslaw, peas, lemon
Haddock “Mornay” £18.50
pan fried haddock, cheddar mash, wholegrain mustard cream, crispy leeks, seasonal vegetables
Venison £23.95
loin of Scottish venison, pickled blackberry, game jus, Seaview mash, glazed vegetables
Chicken Fillets
panko breaded chicken breast strips, house fries, rocket salad
Choose either:
plain with garlic mayo
£14.95
salt and pepper topping with Jack Daniels dip
£15.95
Peppercorn Chicken Pie £17.95
breast of chicken, creamy peppercorn sauce, skirlie mash, puff pastry bowl, seasonal veg
Risotto (V)
choose chicken or Quorn breast £17.95
Arborio rice, mild curry spices, onion, peas, mango chutney, toasted flat bread
Scottish Salmon £18.95
pan seared salmon fillet, herb crushed potatoes, lemon beurre blanc, seasonal greens
Chicken Satay £17.95
marinated chicken breast, onion, peppers, greens, peanut, sweet chilli & coconut sauce, rice, fries & salad
Seaview Mac n Cheese £15.95
pasta tubes, cheese sauce, melted cheddar, salad, fries
Steak Mac n Cheese £18.95
as above but add strips of steak, onion, bell peppers
sides
Mac n Cheese bites
£3.25
Seasonal veg
£3.25
Hand cut chips
£3.25
Fries
£3.25
Baby potatoes
£3.25
Onion rings
£3.25
Mixed Salad
£3.25
Coleslaw
£1.95
from our grill
All burgers served with: grilled bun, house tomato relish, hand cut chips, Scottish cheddar, iceberg lettuce, rocket salad, tomato, coleslaw, onion rings 
6oz hand pressed Beef Burger
with bacon
£15.95
Stack it up
(add another 6oz)
£4.95
Plant Burger (V) soya protein steak
£15.95
Venison Burger
£15.95
Halloumi Burger (V)
£15.95
All steaks served with: hand cut chips, flat cap mushroom, baked plum tomato, onion jam and rocket salad
10oz Scottish Ribeye
£27.95
8oz Fillet Steak
£33.95
Sliced D cut Scottish Rump
£20.95
add a sauce
peppercorn, Diane, Jack Daniels dip or house jus
£3.50
dessert
Sticky Toffee Pudding £7.95
date sponge, toffee sauce, honeycomb, white chocolate snow, vanilla pod ice cream
Eton Mess Cheesecake £7.95
shortbread base, creamy cheese filling, strawberry jelly & compote, chocolate snow, strawberry ice cream, Chantilly cream, meringue
Seaview Cobbler £7.95
baked peaches & apples, scone topping, vanilla ice cream
Bicocchi’s Ice Cream & Sorbet £6.95
white chocolate snow, berry gel, seasonal berries
Chocolate Tartlet £7.95
shortcrust pastry, Belgian chocolate, Chantilly cream, Caramac crumb
Seaview Cheeseboard £8.95
selection of cheeses, celery sticks, homemade oatcakes, grapes, onion jam
Please inform a member of staff if you have any dietary requirements or allergies
All prices include VAT.
Please note that for groups of 10 and over an optional 10% service charge will be added to the bill
Suppliers
Enquiry about our private dining & party nights
Enquiry about our private dining & party nights
Enquiry about our private dining & party nights
Enquiry about our private dining & party nights