The Bistro is a bright, relaxed and spacious setting with picturesque views of the North Sea.

to start
Soup of the Day (V) £6.95
using freshly sourced local ingredients
Prawn Cocktail £9.25
North Atlantic prawns, iceberg lettuce, Marie Rose sauce, lemon, paprika, crouton
Duck Liver Parfait £8.25
hoisin, orange, rocket salad, pickled cucumber, spring onion
Arancini (V) £7.95
arborio rice, roasted tomato, mozzarella, panko breadcrumbs, basil, dressed salad
Chicken Sesame Toast £8.25
chicken breast, sesame seeds, bread, mixed leaves, sweet n sour dip
Scottish Scallops £12.95
pan seared king scallops, textures of mushrooms, mariniere cream
Cullen Skink £9.25
smoked haddock, potato and leek soup, homemade potato scone
Steak Goujons £8.95
strips of tender Aberdeen Angus steak, Panko breadcrumbs, salad, horseradish mayo
Vegetable Pakora (V) £7.95
chilli & mint dip, yogurt dressed salad
Garlic Flatbread £6.50 (with cheese £7.95)
flat bread, garlic butter, balsamic, rocket, (add 2 cheese mix)
main course
Chicken Ballotine £18.95
breast of chicken stuffed with haggis mousse, wrapped in bacon, neep puree, seasonal veg,  Seaview mash, peppercorn sauce
Fish and Chips £18.50
Peterhead landed haddock, crispy house batter, house fries, coleslaw, peas, lemon
Seaview “Mornay” £18.95
pan fried haddock, cheddar mash, wholegrain mustard cream, crispy leeks, seasonal vegetables
Duo of Scottish Venison £26.95
loin of venison, venison cottage pie, Seaview mash, seasonal veg, red wine reduction
Chicken Fillets
panko breaded chicken breast strips, house fries, rocket salad
Choose either:
plain with garlic mayo
£16.50
salt and pepper topping with Jack Daniels dip
£17.50
Chicken Stroganoff Pie £18.25
puff pastry bowl filled with chicken breast, garlic. white wine, mushrooms, cream, parsley mash, seasonal vegetables
Risotto (V)  £17.50
roast tomato, mozzarella,  basil, Arborio rice, rocket salad, balsamic
Seaview Satay
Chicken £ 18.25
Mixed Vegetable (V) £17.75
your choice in a lightly spiced peanut & coconut cream sauce, rice, house fries & salad
Cajun Penne Pasta  £18.25  
Chicken or Quorn (V)
pasta tubes, cajun spices, coconut & BBQ sauce, onions, bell peppers, garlic bread
Pan Seared Cod £18.95
seafood bouillabaisse, crushed new potatoes, broccoli, peas
sides
Seasonal veg
£3.25
Hand cut chips
£3.25
Fries
£3.25
Baby potatoes
£3.25
Onion rings
£3.25
Mixed Salad
£3.25
Coleslaw
£1.95
from our grill
All burgers served with: grilled bun, house tomato relish, hand cut chips, Scottish cheddar, iceberg lettuce, rocket salad, tomato, coleslaw, onion rings 
6oz hand pressed Beef Burger
with bacon
£16.95
Stack it up
(add another 6oz)
£4.95
Plant Burger (V) soya protein steak
£16.95
Halloumi Burger (V)
£16.95
Aged Aberdeen Angus Steaks
All steaks served with: hand cut chips, flat cap mushroom, baked plum tomato, onion jam and rocket salad
D Cut Rump
£23.95
10oz Scottish Ribeye
£29.95
8oz Fillet Steak
£37.95
add a sauce
peppercorn, garlic butter, Jack Daniels dip or house jus
£3.50
dessert
Sticky Toffee Pudding £7.95
date sponge, toffee sauce, honeycomb, white chocolate snow, vanilla pod ice cream
“Dime Bar” Cheesecake  £7.95
crumb base, creamy cheesecake, dark chocolate jelly, chocolate soil, almond brittle, cinnamon & caramel ice cream
Peach Brulee £7.95
peach cream custard, caramel topping, raspberry shortbread
Bicocchi’s Ice Cream & Sorbet £6.95
white chocolate snow, berry gel, seasonal berries
Seaview Posset £7.95
strawberry, watermelon & mint posset, watermelon ice cream
Seaview Cheeseboard £8.95
selection of cheeses, celery sticks, homemade oatcakes, grapes, onion jam
Please inform a member of staff if you have any dietary requirements or allergies
All prices include VAT.
Please note that for groups of 10 and over an optional 10% service charge will be added to the bill
Suppliers
Enquiry about our private dining & party nights
Enquiry about our private dining & party nights
Enquiry about our private dining & party nights
Enquiry about our private dining & party nights